Easy Blender Restaurant Style Salsa

My easy salsa recipe comes together in less than 5 minutes in just a blender!

Easy Blender Restaurant Style Salsa

12 oz can of tomatoes

1/2 cup cilantro

1/4 onion roughly chopped

2 tbs olive oil

Juice of 1 lime (or juice of 2 nimbu)

1/2 tsp ground cumin

Pinch of salt

1/2 - 1 jalapeno (depending on spice preference)

  1. Blend all ingredients in a blender on high until smooth and to your preference.

  2. Refrigerate for a 2-3 hours and serve with my Copycat Monte Alban Chicken!

Expat Living, Gluten Free, Healthy, Mexican Food, SidesCaroline Ellissalsa, easy recipe, easy side, easy dip, dip recipe, mexican, mexican dip, easy mexican foodComment